Vinen
- Producent
- Hanzell Vineyards · hanzell.com ↗
- Vintype
- Hvidvin
- Årgang
- 2017
- Land / område
- USA › California › North Coast › Sonoma County › Sonoma Coast › Sonoma Valley
- Mark / vingård
- —
- Druer
- Chardonnay 100 % (primær)
- Alkohol
- 13,5 %
- Drikkevindue
- —
- Fadlagring
- 12 mdr.
- Nye fade
- 30 %
- Fad-detaljer
- One year in 30% new French oak barrels and 70% in neutral barrels
- Høst
- 21.–30. aug. 2017
- Tapning
- —
- Pris fra Wine-Searcher
Beskrivelse
Hanzell Vineyards, tech sheet »2017 Vintage/Hanzell Chardonnay/Notes.pdf« i Hanzells trade-mappe (dropbox.com, linket fra hanzell.com, hentet 2026-10-17):
2017 Hanzell Heritage Chardonnay – område: Sonoma Valley; druer: 100% Chardonnay; alkohol 13.5%; høst: 2017-08-21 til 2017-08-30.
Druekilde (producentens tekst, engelsk): Vineyard Blocks: de Brye, Zellerbach, Day, Ramos & Ambassador’s 1953 Average vine age by volume: 38 years Appellation: Sonoma Valley Soil: Red Hill Series & Raynor-Montara clay-loam (volcanic) Elevation: 500 to 830 feet Clones: Hanzell (an Old Wente selection).
Lagring (producentens tekst, engelsk): One year in 30% new French oak barrels and 70% in neutral barrels.
Gæring (producentens tekst, engelsk): Two hours minimum juice and skin contact prior to pressing 70% stainless-steel fermentation at 54°- 68° F 30% barrel fermentation.
Malolaktisk gæring (producentens tekst, engelsk): 30% - all of the barrel fermented portion goes through malolactic fermentation.
Etiket
beta
Klassifikation i årgang 2017
- Landsby-/område-niveauAVA · AVA Sonoma ValleyUSA – American Viticultural Areas (AVA)27 CFR § 9.29; etableret 1982-01-04; amt(er): Sonoma.Kilde: www.ecfr.gov