Stellenbosch Cabernet Sauvignon 2020

Boekenhoutskloof, fact sheet (hentet 18. okt. 2026): 2020 Boekenhoutskloof Stellenbosch Cabernet Sauvignon – område: Stellenbosch; druer: Cabernet Sauvignon; alkohol 14.5%; fadlagring 22 måneder, 65% nye fade. Producentens noter (engelsk): s planted on the north-western facing slopes of the Helderberg mountain and south-eastern facing slope of the Polkadraai Hills. These parcels of excellent Cabernet Sauvignon grow on a combination of deep decomposed granite soils with Table Mountain sandstone and "koffieklip". The mild maritime influences from the cool False Bay coast and granitic soils are evident in this wine's hallmark minerality and classic graphite-like profile. The Helderberg ward of Stellenbosch, which is influenced by its maritime micro-climate, experienced a moderate growth season which allowed for harvest to take place within the traditional window and minimal vine stress. Apart from the average weather conditions, 2020 saw a windy season which resulted in smaller berries with a high pulp-to-juice ratio. These ideal conditions contributed to beautifully ripe, healthy bunches which allowed for the phenolic brightness of Cabernet Sauvignon to be embraced, delivering a full-bodied wine with a focus on tannins, rather than acidity. The 2020 vintage was again vinified entirely at Boekenhoutskloof in tulip-shaped concrete tanks with élevage on our OXOline system. The vinification and élevage processes significantly impact the style, resulting in a more refined claret-like structure with dark fruits and graphite. […]