Cobblers Hill 2022

Jordan Wine Estate, teknisk ark/fact sheet (jordanwines.com – linket som «2022» fra jordanwines.com, hentet 2026-10-18): 2022 Jordan Wine Estate Cobblers Hill – område: Stellenbosch; 50% Cabernet Sauvignon, 47% Merlot, 3% Petit Verdot; alkohol 13.5%. Producentens noter (engelsk): Winemaking: SOIL Fermented in overhead retort-shaped, stainless steel tanks at 28° C. Three pump-overs were done daily over the fermenting cap. After pressing, the wine was racked to barrel where it went through malolactic fermentation. A selection of 39% first fill barrels, 23% second fill barrels and 39% older barrels were used. This wine spent a total of 18 months in 225 litre French oak barrels. Decomposed granite (Hutton and Glenrosa soil form).