Vinen
- Producent
- Valli · valliwine.com ↗
- Vintype
- Hvidvin
- Årgang
- 2015
- Land / område
- New Zealand › South Island › Central Otago
- Mark / vingård
- Gibbston Vineyard
- Druer
- Pinot Grigio (primær)
- Alkohol
- 12,5 %
- Drikkevindue
- —
- Fadlagring
- —
- Høst
- —
- Tapning
- —
- Pris fra Wine-Searcher
Beskrivelse
Valli, «Previous Vintages» (valliwine.com, hentet 2026-10-19) og tech note (static.spacecrafted.com):
2015 Valli Gibbston Vineyard Pinot Gris – område: Central Otago; drue: Pinot Gris; alkohol 12.5%.
Enkeltmark ifølge producenten: Gibbston Vineyard.
Producentens tech note (engelsk): Location: Gibbston, Central Otago Climate: Semi-Continental Clones: Mission Soils: Alluvial loess between 0.5 and 1 metre deep over firm river gravels and colluviums GDD: 910 Rainfall: Approximately 600mm per Annum Vine Age: Planted 2001 Yield: 6.1 Tonnes / Hectare Vine Density: 3500 / Hectare Trellis System: VSP Harvest Date: 24 April 2015 Brix: 22.5 T.A.: 7.5 g/l Residual Sugar: Dry Whole Bunch Pressed: 80% Fermentation Temp: 14 - 16°C Fermentation: 90% Stainless Steel, 10% old French Oak Fining: None Filtration: Sterile Alcohol: 12.5% Total Bottles Produced: 7,200 "Nashi pear and granny smith apple on the nose with a hint of vanilla and raw almond. The barrel component gives a creaminess to the mid-palate with layers of fruit flavors: lime cordial, pears and white peaches. A vibrant vein of acidity runs throughout the palate giving the wine drive and length - it almost seems to dance in the glass. This style of Pinot Gris is great for food pairing and will also reward cellaring. " “ V
Klassifikation i årgang 2015
- Landsby-/område-niveauGI · R Central OtagoNew Zealand – geografiske indikationer (GI)IP-nr. 1007, registreret 29. oktober 2018Kilde: www.iponz.govt.nz