Vinen
- Producent
- Prunotto · prunotto.it ↗
- Vintype
- Rødvin
- Årgang
- 2015
- Land / område
- Italien › Piemonte › Langhe › Barolo › Monforte d'Alba
- Mark / vingård
- BussiaMGA
- Jordbund
- Mergel · Sand · Silt – Fra området Monforte d'Alba
- Druer
- Nebbiolo 100 % (primær)
- Alkohol
- —
- Drikkevindue
- —
- Fadlagring
- 18 mdr. · Egetræ
- Fad-detaljer
- Producent: Grapes were carefully selected, brought to the cellar, destemmed and crushed. Maceration on the skins lasted for approximately 15 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation was completed before the end of winter. The wine was aged in oak barrels of varying cap
- Høst
- —
- Tapning
- —
- Pris fra Wine-Searcher
Beskrivelse
Prunotto (hentet 7. okt. 2026):
The Barolo Bussia, ruby red in color with garnet highlights, is luminous and vivid in color. The nose is complex and is characterized by floral notes and notes of red fruit. The palate is intense with a texture of sweet and silky tannins, while the finish and aftertaste are long and balanced. Watch the video The most noble and powerful expression of the Nebbiolo variety The Barolo territory and its production regulations established with DOC (Controlled Designation of Origin for Barolo wines) in 1966 and was granted to DOCG status in 1980 and includes 11 municipalities: Barolo, Monforte d’Alba, Castiglione Falletto, Serralunga d’Alba, La Morra, Grinzane Cavour, Diano d’Alba, Novello, Verduno, Cherasco and Roddi. Visite guidate - Degustazioni - Bottega
Etiket
beta
Klassifikation i årgang 2015
- Mark-niveauMGA menzione geografica aggiuntiva (ikke rangordnet)Bussia
Årgangens vilkår (2015)
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Varm årgang. Tidlig høst, kraftige og tilgængelige vine. Lidt mindre syre end 2016.