Vinen
- Producent
- Prunotto · prunotto.it ↗
- Vintype
- Rødvin
- Årgang
- 2018
- Land / område
- Italien › Piemonte › Langhe › Barolo › Monforte d'Alba
- Mark / vingård
- BussiaMGA
- Jordbund
- Mergel · Sand · Silt – Fra området Monforte d'Alba
- Druer
- Nebbiolo 100 % (primær)
- Alkohol
- —
- Drikkevindue
- —
- Fadlagring
- 18 mdr.
- Fad-detaljer
- Producent: Grapes were carefully selected, destemmed and crushed. Maceration on the skins lasted for approximately 8-10 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation was completed before the end of winter. The wine was aged for at least 18 months in oak barrels of varying c
- Høst
- —
- Tapning
- —
- Pris fra Wine-Searcher
Beskrivelse
Prunotto (hentet 7. okt. 2026):
Barolo Bussia is a vibrant ruby red color with garnet reflections. The nose delivers exceptional fruity, spicy, and floral aromas. The palate is intense with sweet silky tannins that lead to rich, persistent finish. Watch the video The most noble and powerful expression of the Nebbiolo variety The Barolo territory and its production regulations established with DOC (Controlled Designation of Origin for Barolo wines) in 1966 and was granted to DOCG status in 1980 and includes 11 municipalities: Barolo, Monforte d’Alba, Castiglione Falletto, Serralunga d’Alba, La Morra, Grinzane Cavour, Diano d’Alba, Novello, Verduno, Cherasco and Roddi. Visite guidate - Degustazioni - Bottega
Etiket
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Klassifikation i årgang 2018
- Mark-niveauMGA menzione geografica aggiuntiva (ikke rangordnet)Bussia