Vinen
- Producent
- Il Borro · ilborro.it ↗ · kan besøges
- Vintype
- Hvidvin
- Årgang
- 2024
- Land / område
- Italien › Toscana
- Mark / vingård
- —
- Druer
- Chardonnay 100 % (primær)
- Alkohol
- 13 %
- Drikkevindue
- —
- Fadlagring
- Rustfrit stål
- Fad-detaljer
- Fermentering: steel vats; Lagring: 2 months in steel on fine lees; Finissage: 2 months
- Høst
- manual, in 10 kg cases and kept overnight in a refrigerated cell at 5°C
- Tapning
- —
- Pris fra Wine-Searcher
Beskrivelse
Il Borro (hentet 11. okt. 2026):
IGT Toscana 2024
The Lamelle was the first white wine produced by our estate. The metamorphic soil with significant presence of shell fossils allows it to fully express its freshness, resulting in a product that never tires the palate.
Årgangen: The year 2024 began with a mild and dry climate that lasted from January until May, when a period of heavy rainfall commenced, lasting until mid-June. The summer saw heat spikes that were well counterbalanced by a cooler autumn with several rain events. The harvested grapes yielded balanced musts and wines, featuring prominent floral and mineral notes and a lower alcohol content.
Smagsnote (teknisk ark Lamelle2024-scheda-eng.pdf):
Profil: a white wine fresh yet structured, whose highlights are its structure and savouriness.
Farve: straw yellow with greenish glints.
Aroma: hints of white peach, apple and pear with an aroma of lemon blossom and hawthorn that lead way to nuances of Mediterranean herbs and lemongrass.
Smag: fresh and well-balanced, with a pleasant a mineral and savoury note and a long, fruity finish.
Mad: ideal for fish-based dishes, light first courses and fresh cheese.
Vinifikation og lagring (teknisk ark):
Høst: manual, in 10 kg cases and kept overnight in a refrigerated cell at 5°C
Fermentering: steel vats
Lagring: 2 months in steel on fine lees
Finissage: 2 months
Data (teknisk ark): produktion 80.000 bottles; formater 375 ml | 750 ml.
Klassifikation i årgang 2024
- Ingen klassifikation registreret for årgang 2024.