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Vinen
Producent
Il Borro · ilborro.it ↗ · kan besøges
Vintype
Hvidvin
Årgang
2024
Land / område
Italien › Toscana
Mark / vingård
—
Druer
Chardonnay 100 % (primær)
Alkohol
13 %
Drikkevindue
—
Fadlagring
Rustfrit stål
Fad-detaljer
Fermentering: steel vats; Lagring: 2 months in steel on fine lees; Finissage: 2 months
Høst
manual, in 10 kg cases and kept overnight in a refrigerated cell at 5°C
Tapning
—
Pris fra Wine-Searcher
ikke hentet
Beskrivelse
Il Borro (hentet 11. okt. 2026): IGT Toscana 2024 The Lamelle was the first white wine produced by our estate. The metamorphic soil with significant presence of shell fossils allows it to fully express its freshness, resulting in a product that never tires the palate. Årgangen: The year 2024 began with a mild and dry climate that lasted from January until May, when a period of heavy rainfall commenced, lasting until mid-June. The summer saw heat spikes that were well counterbalanced by a cooler autumn with several rain events. The harvested grapes yielded balanced musts and wines, featuring prominent floral and mineral notes and a lower alcohol content. Smagsnote (teknisk ark Lamelle2024-scheda-eng.pdf): Profil: a white wine fresh yet structured, whose highlights are its structure and savouriness. Farve: straw yellow with greenish glints. Aroma: hints of white peach, apple and pear with an aroma of lemon blossom and hawthorn that lead way to nuances of Mediterranean herbs and lemongrass. Smag: fresh and well-balanced, with a pleasant a mineral and savoury note and a long, fruity finish. Mad: ideal for fish-based dishes, light first courses and fresh cheese. Vinifikation og lagring (teknisk ark): Høst: manual, in 10 kg cases and kept overnight in a refrigerated cell at 5°C Fermentering: steel vats Lagring: 2 months in steel on fine lees Finissage: 2 months Data (teknisk ark): produktion 80.000 bottles; formater 375 ml | 750 ml.
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