Messorio 2004

Le Macchiole (hentet 13. okt. 2026): Messorio 2004 – Toscana IGT Druer: 100 % Merlot (producentens tekniske ark). Vejret (producentens tekst, engelsk): One of the steadiest weather patterns ever recorded. The winter season was marked by good rainfall and low temperatures, but nothing extreme. Steady rainfall again in spring, in particular, in April, but not torrential, alternating with sunshine. Even the summer season was quite normal without heatwaves. All this led to perfectly ripe grapes and, what matters the most, at the right time. Teknisk ark (producentens tekst, engelsk): First Vintage: 1994; Vineyards: Contessine 1983, Puntone 1994, Vignone 1999; Training System: guyot; Yield: 800 gr per plant; Harvest period: 1st and 2nd week of September; Winemaking: fermentation and maceration for 20 days; Aging: 16 months in new oak barriques; Bottling: July 2006