Paleo Rosso 1993

Le Macchiole (hentet 13. okt. 2026): Paleo Rosso 1993 – Vino da Tavola Druer: 90 % Cabernet Sauvignon, 10 % Sangiovese (producentens tekniske ark). Vejret (producentens tekst, engelsk): Spring delivered high temperatures and little rainfall which brought flowering ahead to mid-May. Summer continued on a warm trend, though not too hot, and led to optimum ripening of the grapes. Teknisk ark (producentens tekst, engelsk): First Vintage: 1989; Vineyards: Contessine 1983; Training System: double cordon spur and single guyot; Yield: 1000 gr per plant; Harvest period: 2nd week of September; Winemaking: fermentation and maceration for 20 days in steel tanks; Aging: 20 months in oak barriques; Bottling: May 1996