Paleo Rosso 1996

Le Macchiole (hentet 13. okt. 2026): Paleo Rosso 1996 – Bolgheri Rosso Superiore DOC Druer: 85 % Cabernet Sauvignon, 10 % Sangiovese, 5 % Cabernet Franc (producentens tekniske ark). Vejret (producentens tekst, engelsk): A cool spring caused a late budbreak, but flowering and berry set proceeded normally. The summer season, which got off to a normal start, saw a change of weather around mid-August, with rainfall causing the ripening process to slow down. The warm September led to complete ripening of the grapes, but some rainy days forced us to delay harvesting. Teknisk ark (producentens tekst, engelsk): First Vintage: 1989; Vineyards: Madonnina 1977, Contessine 1983; Training System: double cordon spur and single guyot; Yield: 1000 gr per plant; Harvest period: 4th week of September and 1st week of October; Winemaking: fermentation and maceration for 14 days in steel tanks; Aging: 22 months 100% in new oak barriques; Bottling: June 1998