Tilbage Vinkartotek og smagninger · beta
Log ind Opret konto
Vinen
Producent
Le Macchiole · lemacchiole.it ↗
Vintype
Rødvin
Årgang
2004
Land / område
Italien › Toscana
Mark / vingård
—
Druer
Cabernet Franc 100 % (primær)
Alkohol
—
Drikkevindue
—
Fadlagring
—
Fad-detaljer
16 months 100% in new oak barriques
Høst
3rd week of September
Tapning
—
Pris fra Wine-Searcher
ikke hentet
Beskrivelse
Le Macchiole (hentet 13. okt. 2026): Paleo Rosso 2004 – Toscana IGT Druer: 100 % Cabernet Franc (producentens tekniske ark). Vejret (producentens tekst, engelsk): One of the steadiest weather patterns ever recorded. The winter season was marked by good rainfall and low temperatures, but nothing extreme. Steady rainfall again in spring, in particular, in April, but not torrential, alternating with sunshine. Even the summer season was quite normal without heatwaves. All this led to perfectly ripe grapes and, what matters the most, at the right time. Teknisk ark (producentens tekst, engelsk): First Vintage: 1989; Vineyards: Contessine 1983, Puntone 1994, Casa Nuova 1998, Vignone 1999; Training System: double cordon spur and single guyot; Yield: 800 gr per plant; Harvest period: 3rd week of September; Winemaking: fermentation and maceration for 20 days in steel tanks; Aging: 16 months 100% in new oak barriques; Bottling: July 2006
Etiket beta
Intet foto af etiketten endnu.

Klassifikation i årgang 2004
  • Ingen klassifikation registreret for årgang 2004.
Forbindelsen blev afbrudt – genopretter … Connection lost – reconnecting …