Paleo Rosso 2009

Le Macchiole (hentet 13. okt. 2026): Paleo Rosso 2009 – Toscana IGT Druer: 100 % Cabernet Franc (producentens tekniske ark). Vejret (producentens tekst, engelsk): A normal winter season and a cool and rainy start to spring followed by a long dry period. The hot early summer temperatures brought an early growth of the plants and the small difference between night and day temperatures led to a fast ripening of the early grape varieties in late August, whereas the Syrah and Cabernet Franc grapes were picked over the first two weeks of September. Teknisk ark (producentens tekst, engelsk): First Vintage: 1989; Vineyards: Puntone 1994, Casa Nuova 1998, Vignone 1999; Training System: double cordon spur and single guyot; Yield: 700 gr per plant; Harvest period: 1st and 2nd week of September; Winemaking: fermentation and maceration for 20 days in steel tanks and; Aging: 14 months, 75% in new oak barriques and 25% in 2nd-use barriques; Bottling: June 08, 2011