Paleo Rosso 2020

Le Macchiole (hentet 13. okt. 2026): Paleo Rosso 2020 – Toscana IGT Druer: 100 % Cabernet Franc (producentens tekniske ark). Vejret (producentens tekst, engelsk): The year started out with a mild winter followed by a brief period of cold weather and then a rapid rise in temperatures, leading to bud-break in the majority of the vineyards. Spring saw two frosts during the month of April, and then regular precipitations followed until the middle of June leading to abundant vegetative development. Temperatures were not excessively hot in summer but it was dry and windy up until harvest which was characterized by significant temperature variations between day and night and hot days with no rain, except for the last ten days of harvest when the first autumn rains began. The Merlot and Syrah harvests were irregular and included days in which nothing was harvested, between the first and third weeks of September. The harvest of Cabernet grapes, on the other hand, was more sudden, between the third and fourth weeks of September, thanks to the autumn rains Teknisk ark (producentens tekst, engelsk): First Vintage: 1989; Vineyards: Casa Nuova 1998-2013, Vignone 1999, Ulivino 2016; Training System: simple guyot; Yield: 800 gr per plant; Harvest period: 2nd and 3rd week of September; Winemaking: fermentation and maceration for 20 days in concrete tanks; Aging: 16 months in new oak barrel and stoneware amphora; Bottling: August 3, 2022