Scrio 2003

Le Macchiole (hentet 13. okt. 2026): Scrio 2003 – Toscana IGT Druer: 100 % Syrah (producentens tekniske ark). Vejret (producentens tekst, engelsk): The 2003 weather conditions were extreme and exceptional. Following a very wet and cold 2002 autumn and winter, spring and summer were among the hottest and driest ever recorded in Bolgheri. In summer, the very high temperatures led to early ripening of the grapes, preventing them from reaching complete phenolic maturation. The best results were achieved in the vineyards growing in soils with high clay content. A period of good weather during harvesting, including normal night-day temperature swings, allowed the grapes to achieve a satisfactory ripeness. Teknisk ark (producentens tekst, engelsk): First Vintage: 1994; Vineyards: Contessine 1983, Puntone 1994; Training System: double cordon spur and guyot; Yield: 1200 gr per plant; Harvest period: 2nd week of September; Winemaking: fermentation and maceration for 20 days in steel tanks; Aging: 16 months in new oak barriques; Bottling: June 2005